The Shaka Story
What started as a cozy photo gallery in a converted garage on Siargao Island in 2015 has transformed into one of the Philippines’ most celebrated success stories. Shaka, with its vibrant and fresh offerings, has captivated the world, not just with its deliciously healthy wholesome food and remarkable coffee but with a unique charm that feels like home. Each visit to Shaka is more than a meal-it’s an experience infused with heart and soul.
Now with branches across the Philippines and in Thailand, Shaka continues to resonate with those who seek more than just good food. It’s a place where conscious choices meet excellent service, where every detail is crafted with care, and where the spirit of island life is alive in every bite and every cup.
Our Products
Shaka started with its signature smoothie bowls but expanded to more healthier food options through all day breakfast, mains and vegan burgers. Shaka also offers a great selection of coffee, using only 100% Arabica beans and oat milk, best paired with guilt-free raw cakes and pastries freshly made everyday!
More than just a plant-based restaurant, Shaka is about tasty, energizing food that fuels adventure.
It is a lifestyle proving that healthy eating can be fun, fulfilling and good for the planet.
Branches
Experience Shaka
Updates
Contact
- F1 Hotel, 32nd Street, corner Lane A, Taguig, 1634 Metro Manila